We’ve finally had a run of good weather which means time to get in the garden before the rains descend again! This week’s big win was constructing the new raised bed and polytunnel. This one is much taller than last year’s, about four foot as opposed to two, so I can use it for some larger crops like tomatoes, cucumbers, and chillies.

The cover really made a difference with last years herbs and chillies, but was far too small for the chilli plants. This year I’m using the smaller covered bed for soft herbs. This weekend I split up one supermarket plant each of basil, parsley, and coriander and potted them into place. I hope I’ve not done it too early and the cover will protect them from the colder nights and frost, but time will tell. There is also spring planted garlic in this bed. I find autumn planted garlic doesn’t work very well here and tends to rot before it gets going so I’m hoping the drier weather will work better.

I have three other beds in use at the moment with shallots and more garlic. It will be interesting to see how the garlic fares in a covered vs uncovered bed.

I also managed to get my first potatoes in! L-R (so I remember!) are Charlotte, Jazzy, and Ratte. I have more to plant out but I’m trying to space them out a bit to avoid a glut. I’ll have to keep an eye out for growth for another month or so and cover them up if it looks like frost might be on the way, but I tend to find they’re better protected in bags rather than in the ground.

It looks like good weather for the rest of this week so hopefully I’ll be able to get out for an hour or so each day to start getting things in order. I have to admit it doesn’t look too pretty out there at the moment!
My boxy is coming on at a glacial pace but at least I’m on to the neck and shoulder shaping now (not that you can really tell).

To round off the weekend I took a trip to visit my favourite sheep in the village! I hope you had a good weekend where you are!
